Cupping Notes: Meyer Lemon, Orange, Jasmine
Region: Gedeo Zone, Southern Nations, Nationalities and Peoples' Regional State, Ethiopia
Altitude: 1,800 - 2,000 meters
Sourced from family-owned farms in the Kochere district of the Gedeo region of Ethiopia. The Gedeo region is named after the Gedeo people who are indigenous to this area. The Kochere micro-region has long been known as one of the best origins for southern Ethiopian coffee. The combination of very high altitude and iron-rich, acidic soil creates the ideal growing situation to produce the bright, floral Yirgacheffe profile.
(If your would like this coffee ground please add a comment with your order stating how you would like it ground: Espresso, Cone Filter, Flat Bottom Filter, or French Press.)